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Cooking 101

January 15 @ 6:00 pm - 8:00 pm

This is a basic cooking class with Crossroads very own professional chef, Phillipe. It will cover knife skills, the 5 basic sauces, and participants will learn to make mayonnaise and possibly a béchamel sauce (time permitting). Class will be held in the church kitchen at 6pm-8pm. There are a max of 8 participants per session. Options for session dates are Jan 15, Jan 22, Jan 29.
A fee of $20 will be charged per person, to cover the cost of ingredients. Please contact Jen DeWit to sign up.

Details

Date:
January 15
Time:
6:00 pm - 8:00 pm
Event Category:

Organizer

Jen De wit
Email
jendewit@yahoo.com

This is a basic cooking class with Crossroads very own professional chef, Phillipe. It will cover knife skills, the 5 basic sauces, and participants will learn to make mayonnaise and possibly a béchamel sauce (time permitting). Class will be held in the church kitchen at 6pm-8pm. There are a max of 8 participants per session. Options for session dates are Jan 15, Jan 22, Jan 29.
A fee of $20 will be charged per person, to cover the cost of ingredients. Please contact Jen DeWit to sign up.

Details

Date:
January 15
Time:
6:00 pm - 8:00 pm
Event Category:

Organizer

Jen De wit
Email
jendewit@yahoo.com

This is a basic cooking class with Crossroads very own professional chef, Phillipe. It will cover knife skills, the 5 basic sauces, and participants will learn to make mayonnaise and possibly a béchamel sauce (time permitting). Class will be held in the church kitchen at 6pm-8pm. There are a max of 8 participants per session. Options for session dates are Jan 15, Jan 22, Jan 29.
A fee of $20 will be charged per person, to cover the cost of ingredients. Please contact Jen DeWit to sign up.

Details

Date:
January 15
Time:
6:00 pm - 8:00 pm
Event Category:

Organizer

Jen De wit
Email
jendewit@yahoo.com